GreeHEtings, CFG, you Chenery Fifth Graders, you!
Greetings, CFG, you Chenery Fifth Graders, you!
It’s time we talked about BGD
It’s time we
talked about BGD. Brown Girl Dreaming,
of course, by Jacqueline Woodson. Let’s have a book club and discuss it, shall
we? Everybody bring your copy of the book, plus a snack to share. Cookies, Chex
Mix, chips & dip, deviled eggs … I love them all. Set them all on the table
where I can reach them, please. Thanks. Now, what did you love about the book?
Greetings, CFG, you Chenery Fifth Graders, you!
It’s time we talked about BGD

I loved so many things, it’s hard to know where to start.
Pass me a deviled egg and I’ll think about it. The food, of course! I loved the
food in the story. Fried chicken and honey ham and icebox cake … Yum. And not
just food. All the details in this story were delicious. Jacqueline Woodson
pulled us into her world by tugging at our senses.
For example:
“…Those Saturday evenings
at her kitchen table, the smell of
Dixie Peach hair grease,
the sizzle of the straightening comb,
the hiss of the iron against damp, newly washed ribbons …”
(page 108, in “changes”).
Can’t you
feel the heat of the iron and the comb? Can’t you smell the steam, and the
scent of Dixie Peach? I felt as though I was there. It reminded me of Saturday
nights when I was a little girl, when my mother would tie long strips of cotton
rags into my hair – “rag curls” – after my bath, then blow my hair dry and send
me to sleep on those nobbly rag lumps. In the morning, my hair would curl in
long, bouncy tube-shaped ringlets. They were quite rage with the mothers of six
year-olds back in my day.
Daddy
Gunnar’s “wafer cone, pale yellow lemon-chiffon ice cream dripping from it” …
“being slurped up fast, before it slides past our wrists, on down our arms and
onto the hot, dry road,” makes me want lemon-chiffon ice cream so badly, I can
almost taste it. Even though I’m more of a pistachio or salted caramel girl,
myself, next time I’m at Rancatore’s it’ll be lemon for me. (See page 71 in “the
candy lady.”)
This is the
power of descriptive detail in our writing. Small, common, everyday objects
like combs and ribbons, notebooks and pencils, pancakes and ice cream cones help
us feel not just sensations, but also emotions. Even if it’s no
fun having your hair combed and tugged by a mom or a grandma, looking back we
can tell that love was what made them go to such a fuss. The sense details
(ears, nose, and in this case, ouchy scalp) reveal the secrets of the heart. Daddy
Gunnar’s lemon-chiffon ice cream tastes like his adoration of his “grandbabies.”
He became so dear to me. In my life, I never knew a grandfather. Both of mine
died before I was born. I was grateful to Jacqueline Woodson for sharing hers
with me.
Details
bring characters to life. Think, for example, of the poem “miss bell and the
marchers.” Miss Bell, whose employer would fire her if she ever marched to
protest segregation and racism in the South, still wanted to do what she could,
so she fed the marchers. Not just supper, but glasses of sweet tea, corn bread
and potato salad, and lemon pound cake sliced “into generous pieces.” (see
pages 80-81)
I wasn’t
born yet when the marchers were eating Sunday Supper with Miss Bell. I learned
about the marchers in school. I saw pictures and watched archived footage of
the many protests that gradually shifted hearts and minds and laws during the
Civil Rights movement in the 1960s in this country. I’ve always admired their
bravery in the face of hateful danger and their willingness to suffer harm in
order to create a world that comes closer to the promise of what America can be.
But until I read about Miss Bell’s suppers, I think I thought of them in more
abstract terms: marchers. Activists. Pioneers. Heroes. The people holding signs
in photographs, and singing songs. They were closer to ideas than people. Ms.
Woodson’s story and Miss Bell’s suppers made them real people, actual humans
with shirts and shoes and names; people who sweat on a hot day, get hungry and
want supper, and reach for second helpings of potato salad, just like I do.
(Every chance I get. Especially if it has dill pickles.)
(Every chance I get. Especially if it has dill pickles.)
I
appreciated going into Miss Bell’s house, but I especially loved being in Ms.
Woodson’s grandparents’ houses (Ohio & South Carolina), and in her mother’s
(NYC). I felt I knew each member of her family, too, and I mourned for their
sorrows and losses. Ms. Woodson has invited us all into the circle of her
family and her memories. It’s always a privilege to be invited to meet a
friend’s family, and join its circle around the supper table.
Brown Girl Dreaming draws many circles.
It begins with a circle of one: one small baby, one new life beginning.
Immediately we see that circle of one is part of a circle of five: the Woodson
family, Jack, Mary Ann, Hope, Odella, and Baby Jacqueline. The circle widens to
include Grandma Grace and Grandpa Hope, and all the Woodsons of Ohio, and soon
after, the circle of Irbys of Greenville, South Carolina, and eventually the
Woodsons and Irbys and their friends of Bushwick, Brooklyn, New York. Like
ripples in a pond, the circles widen until we see not just a girl, but a
family, and not just a family, but a community, and not just a community but a
nation, poised on the brink of epic struggles and crucial changes. That nation is
part of the biggest circle we know – Planet Earth, “a big blue marble when you
see it from out there.” (page 315) To connect the dots between one young girl
and forces that move the planet is no easy task, but Brown Girl Dreaming does just that.
The struggle
to break down the barriers between people, and build a just world where men and
women, black and white, gay and straight, every religion and no religion, every
culture and every nation, can coexist in peace and share opportunity fairly, spans
the entire globe and is far from over. Heroes continue to lead this struggle
and eat supper and change the world. Meanwhile children still go to school and
read books and sing in school concerts and find best friends and chew Bubble
Yum bubble gum.
It’s not
always easy to see the connection between our own small lives (or are they ever
small?) and the large forces that move in the world around us. Changes in
politics, in the economy, and in society and culture feel sometimes like
changes in the weather – powered by huge forces beyond our control and
seemingly beyond our understanding. It’s easy to feel that nothing we might do
would matter in a world so large, with problems so deep. But we are each a part
of this moment, now. We each have today, and the circles we live in, and
especially the family and friends we love, where we can make a difference. There’s
still work to be done to realize the promise of America for every person
standing on American soil. The Revolution young Jacqueline Amanda Woodson
dreamed about is still going on today. She dreamed of the future, then took her
pen in her hand, ready to change the world. I challenge you to do the same.
P.S. A pinch
of curry powder with the yolks and mayo is the secret to deviled eggs to die
for. Try it sometime. You can thank me.
Writing
Challenges
1.
My mother always taught me that when you visit
someone’s house for dinner, you should send them a thank-you note afterwards.
Imagine yourself joining a meal with the Woodsons, or the Irbys. What would you
eat? What would happen after dinner – music? Dancing? Games? Listening to a
story read aloud? A walk through the garden? Which of the characters you met in
Brown Girl Dreaming would you most
like to talk to? Now, write your thank-you note to Jacqueline Woodson, and be
sure to mention all that you loved about your visit to their home.
2.
In an essay published in 1998, about the
question of writing about cultures that are very different from our own, Ms.
Woodson wrote the following: “My belief is that there is room in the world for
all stories, and that everyone has one. My hope is that those who write about
the tears and the laughter and the language in my grandmother’s house have
first sat down at the table with us and dipped the bread of their own
experiences into our stew.” She’s making a comparison between a family’s shared
stories and memories, and its family recipes – in this case, stew. Now, think
about your own family. What’s important to your family’s story? Can you write
the recipe for your family’s “stew” – all the ingredients that make your family
who they are? Remember those important details!
Mine might begin this way:
Mine might begin this way:
BERRY STEW
4 boys,
fresh picked
2 parents, over-tired
2 parents, over-tired
6 loud
opinions
Only 1
shower
1 remote
control, missing
12,479
books, strewn all over the floor
7 missing
shoes
1 missing
cell phone
1 stepped-on
cell phone
Enough food
to feed an army
1 gray cat
23 episodes
of “The Flash”
17 baskets
of dirty laundry
Oh, I’m just
getting started! There’s so much more I could add. How about you?